“Honduras” origin coffee, 100% Arabica, (250 g), whole bean
€6.99*
Available, delivery time: 1-3 days
Our mission is simple...
As an independent coffee roaster, we strive to create great and consistent coffee and share it with as many people as possible. Our philosophy is to source the best green coffees available and to capture the maximum flavors of each bean with our special craft roasting style.
Our “Honduras” origin coffee, made from 100% Arabica beans, particularly enchants lovers of slightly sweet, fruity coffee. It is grown in the “San Andres” region and the “Lempira” area. The beans we use for this single-origin, long-term drum roast come from the San Andres farm. This velvety creation is characterized by its full-bodied aroma of stone fruit and milk chocolate.
| REGION | San Andres, Lempira |
| FARM | San Andres |
| FLAVOUR | Stone fruits sweet, milk, chocolate |
| ACID | slightly sweet and fruity |
| BODY | velvety |
| ROASTING INTENSITY | Gentle, single-variety long-term drum roasting with a special manufacturer's roasting profile. |
